000 | 01285cam a2200361 i 4500 | ||
---|---|---|---|
001 | 19857412 | ||
003 | OSt | ||
005 | 20210722104710.0 | ||
008 | 170801s2018 enk b 001 0 eng | ||
010 | _a 2017025217 | ||
020 | _a9780415641210 (softcover : alk. paper) | ||
040 |
_aDLC _beng _cIISERB _erda _dDLC |
||
042 | _apcc | ||
050 | 0 | 0 |
_aPN56.F59 _bT54 2018 |
082 | 0 | 0 |
_a809.933559 T44L _223 |
100 | 1 |
_aTigner, Amy L. _926994 |
|
222 | _aHSS-reference book collection | ||
245 | 1 | 0 |
_aLiterature and food studies _cAmy L. Tigner and Allison Carruth. |
260 |
_aLondon: _bRoutledge, _c2018. |
||
300 |
_aix, 185 pages ; _c23 cm. |
||
490 | 0 | _aLiterature and contemporary thought | |
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aFood in literature. _926995 |
|
650 | 0 |
_aFood habits in literature. _926996 |
|
650 | 0 |
_aFood writing _xHistory. _926997 |
|
650 | 0 |
_aCooking in literature. _926998 |
|
650 | 0 |
_aCookbooks _xHistory. _926999 |
|
650 | 0 |
_aGastronomy in literature. _927000 |
|
700 | 1 |
_aCarruth, Allison. _927001 |
|
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
942 |
_2ddc _cBK |
||
999 |
_c9473 _d9473 |